Le Petit Carbet

Le Petit Carbet, whose name evokes the sun, will make you travel on the plate through traditional dishes of region, but also a cuisine with multiple flavors.

Chef Eddy Abon offers gourmet and affordable market cuisine made from carefully selected fresh produce. A map that changes regularly with the seasons.
The restaurant has a beautiful indoor terrace to enjoy the sunny days. You can privatize for a seminar or a private event.