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Le Petit Carbet

Le Petit Carbet


Le Petit Carbet, whose name evokes the sun, will make you travel on the plate through traditional dishes of region, but also a cuisine with multiple flavors.

Chef Eddy Abon offers gourmet and affordable market cuisine made from carefully selected fresh produce. A map that changes regularly with the seasons.
The restaurant has a beautiful indoor terrace to enjoy the sunny days. You can privatize for a seminar or a private event.

General information


Cuisine

Homemade, Traditional, World Cuisine

Business type

Traditional Restaurant

Services

Terrace, Wi-fi, Disabled Access

Payment methods

Debit Card, American Express, Visa, Cash, EN - Titres restaurant, Eurocard/Mastercard, Without contact

Opening hours


Monday
Closed
Tuesday
12:00 - 14:00
Wednesday - Thursday
12:00 - 14:00 / 19:30 - 22:00
Friday - Saturday
12:00 - 14:00 / 19:30 - 22:30
Sunday
12:00 - 15:00